
Villa Abbazi
Romantic maximalism. Think antiques piled on antiques, fresco-painted dining rooms named after Tiepolo and Veronese, ornate lamps, lace table coverings. This is not minimalist chic — it's warm, layered, and old-fashioned in a way that actually works. The square outside frames a 12th-century Cistercian Abbey.
Ask for a room overlooking the garden or the piazza — the abbey view is genuinely special, especially at dusk
Why It Matters
Relais & Châteaux member since 2002. Houses the region's only Michelin-starred restaurant. Family-owned since 1965 with three generations still involved. Located directly on the UNESCO Prosecco Hills World Heritage corridor, with the medieval Abbey of Follina essentially as a front garden.
A small, family-run 5-star hotel split between an 18th-century palazzo and an Art Nouveau villa in the heart of Follina's prosecco country. The Zanon De Marchi family has been here since 1965, and that ownership shows — this is one of those places where the maître de maison knows your name by dinner. The on-site La Corte restaurant holds a Michelin star, making it the only one in the entire Prosecco wine region.
Where You'll Stay
5 room types available
The Property
Eat & Drink
3 venues on property
Restaurant
Spa & Wellness
Treatment Menu
On Property
How you'll actually spend your days.
Guided cycling routes through the UNESCO prosecco hills, ranging from easy to challenging (including climbs like Passo San Boldo). The hotel offers a full support package including e-bike or road bike rental, local guide, mechanic, shuttle service, reinforced breakfast, laundry service, and daily after-tour massages.
Hands-on cooking lessons led by La Corte's Michelin-starred kitchen team. Focus on Italian regional cuisine from north to south, using organic and genuinely local ingredients. You cook, you eat, and you leave with recipes you can actually reproduce at home.
Guided tea tasting in the hotel's historic Tea Room. Over 50 types of green tea and 60+ types of black, mélange, and white tea to explore. Led by Rosy, the hotel's resident tea specialist.
A private boat excursion with Captain Natale covering Venice's lesser-visited islands: Burano, Murano, Torcello, the Abbey of San Francesco del Deserto, and the Armenian Library. A genuinely personal take on Venice away from the tour-boat crowds.
Guided visits along the Strada del Prosecco di Conegliano Valdobbiadene — the UNESCO World Heritage prosecco route. Visits to multiple wine cellars in and around Follina, including lesser-known producers beyond the famous names. Hotel staff can organize private driver transport.
Beyond the famous Prosecco route, the hotel can arrange visits to less-known cellars producing Colli di Conegliano Rosso, Manzoni Bianco 6.0.13, and Colli di Conegliano Bianco — wines with serious character and far fewer tourists.
A Primavera 125 Vespa for two along the Conegliano–Valdobbiadene scenic prosecco road, stopping at wineries, dirt tracks, and panoramic viewpoints. Costs and booking details available at reception.
Guided or self-guided walks through medieval villages and ancient Roman roads around Follina. Maps and GPX tracks available from reception for a range of difficulty levels. Includes visits to small local wineries along the way.
Amenities & Practical Info
The details that matter for planning.
E-bikes, road bikes, and city bikes available for rent. Guided tours with Giovanni (Maître de Maison) can be arranged.
Private dining experiences can be arranged directly with the hotel.
Available during summer months. Views of the historic town and Abbey.
Pets allowed on request, subject to an additional charge of €30 per night.
Private driver transfers from Conegliano station, Treviso Airport, and Venice Marco Polo Airport. Arranged directly with the hotel.
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