
Cueillette
Modern Design & Lively — warm and personal, with a food-first philosophy and colorful interiors designed by Emmanuel Delayre inside a stone manor shell
Book the Calendula room if you can — it's 36m² with its own garden terrace, twice the size of the smallest room
Why It Matters
One Michelin-star restaurant with attached 4-star hotel. Oscar Garcia was the youngest Michelin-starred chef in France in 2014 (at Maison d'Uzès), and earned his second star here in 2024. Every supplier is named and mapped — flour from 6km away, trout from 8km, caviar from 88km. Handmade ceramics, knives, and glassware from local artisans throughout.
Cueillette translates literally as 'the act of picking fruit,' and that's exactly what this place is about. Chef-owner Oscar Garcia opened this 5-room hotel-restaurant in a renovated 19th-century Corrèze manor in July 2022, alongside his partner Julie. The cooking — a Michelin-starred affair rooted in hyper-local sourcing — is the main event here. Every morning Garcia walks his kitchen garden and orchard, both within 1,500 metres of the restaurant, before deciding what to cook. Rooms are small but beautifully done; the real reason to stay is so you can eat dinner, sleep upstairs, and do it all again.
Where You'll Stay
5 room types available
The Property
Eat & Drink
1 venue on property
Restaurant
Spa & Wellness
Treatment Menu
On Property
How you'll actually spend your days.
The hotel is well-positioned for day trips: Château de Castelnau-Bretenoux is 6.8km away, Padirac Cave 19km, Rocamadour 32km, Montal Golf Club 13km. A car is essential. The hotel offers concierge services to help plan outings.
The hotel's own vegetable garden and orchard are located less than 1,500 metres from the property. Chef Garcia visits them each morning at dawn. Guests interested in the provenance of their meal can ask about the gardens.
The property offers seminar and private event hosting. Details and enquiries via the dedicated seminar page on the official website.
The property hosts special evening dinners where a guest winemaker presents their wines while the chef builds a menu around them. These are ticketed events announced on the website and social channels.
Amenities & Practical Info
The details that matter for planning.
The Calendula room is the property's accessible / barrier-free option.
Complimentary Wi-Fi throughout the property.
Breakfast served daily 7am–10am, in the lounge or in your room on request. Continental or à la carte options.
Available on request at no additional charge.
Complimentary Sothys products (prestige brand made in Brive-La-Gaillarde, Corrèze) in all rooms, along with bathrobes and slippers.
All rooms feature walk-in showers with rainfall showerheads.
All rooms have flat-screen Smart TVs.
Landscaped garden and terrace. The Calendula room has its own private garden terrace.
Animals are not permitted in the hotel or restaurant.
Concierge service and valet parking available for guests.
On-site free, secure parking with electric vehicle charging stations.
The property does not have a swimming pool.
BUILD YOUR CUEILLETTE PLAN
Rooms, dining, spa, and resort experiences — organized into one trip plan.
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