
Cáceres
Minimalist contemporary design inside a medieval shell. All-white rooms, original art by Andy Warhol and Georg Baselitz on the walls, underfloor heating, and a near-monastic quiet. Sophisticated without being stuffy — Toño and José personally receive guests and the place runs on genuine warmth rather than formal distance.
Book a pre-dinner tour of the wine cellar — it's included with dinner reservations and takes about 20 minutes; don't skip it
Why It Matters
The third Michelin star arrived in 2023, but the wine cellar was already reason enough to make the trip. The circular bodega — designed by Carlos Martínez Albornoz and Wine Spectator Best Award of Excellence holder — contains 95 consecutive vintages of Château d'Yquem, including five from the 19th century. You can tour it before dinner. The hotel is also one of very few properties where the architects' work (Tuñón and Mansilla won the Mies van der Rohe Award) is genuinely worth coming to see.
Fourteen rooms inside a stone building in Cáceres' UNESCO World Heritage old town. Three Michelin stars in the kitchen. A circular wine cellar with 40,000 bottles. Atrio is owned and run by chef Toño Pérez and front-of-house maestro José Polo, who have spent over thirty years building one of Spain's most serious gastronomic destinations. The architecture — by prize-winning firm Tuñón and Mansilla — is a shock: an entirely modern white interior punched through an ancient stone façade, wrapped around a central courtyard flooded with natural light.
Where You'll Stay
5 room types available
The Property
Eat & Drink
3 venues on property
Restaurant
Spa & Wellness
Treatment Menu
On Property
How you'll actually spend your days.
Guests on certain packages (e.g. Total Experience) can visit the Atrio kitchen and see the team at work.
The hotel can arrange outdoor activities in the Extremadura landscape — mountain biking, horse riding, and nature walks through the dehesa oak forests. These are arranged on request.
The hotel has an alberca (traditional Spanish open-air pool), available seasonally. Also a rooftop terrace with two plunge pools overlooking Plaza de San Mateo.
The hotel sits inside one of the best-preserved medieval walled cities in Europe. Founded 1st century BC, full of Roman arches, Moorish towers, and Gothic palaces. The hotel concierge can arrange guided tours. You can also just walk — everything is within a few hundred metres.
A guided tour of the circular wine cellar designed by Carlos Martínez Albornoz. 40,000 bottles, 4,000+ labels from 20 countries. The highlight is the Château d'Yquem alcove — 95 vintages arranged in a circle, including five from the 19th century (earliest: 1891). Standard pre-dinner tour takes about 20 minutes. Longer dedicated visits can be arranged.
Amenities & Practical Info
The details that matter for planning.
Secluded courtyard garden. Available for breakfast and outdoor dining.
Pets accepted — call ahead to confirm size and fee details.
Traditional open-air pool, seasonal. Plus rooftop terrace with two plunge pools.
Upper terrace with views over Plaza de San Mateo and old town rooftops. Two plunge pools and sun loungers.
No parking spaces available for guests inside the walled city. Paid private parking available nearby in the lower town.
BUILD YOUR ATRIO CÁCERES PLAN
Rooms, dining, spa, and resort experiences — organized into one trip plan.
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